Fiambre de pollo fácil y rápido

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Fiambre de pollo fácil y rápido. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fiambre de pollo fácil y rápido is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Fiambre de pollo fácil y rápido is something which I've loved my whole life.

Many things affect the quality of taste from Fiambre de pollo fácil y rápido, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fiambre de pollo fácil y rápido delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Fiambre de pollo fácil y rápido using 4 ingredients and 4 steps. Here is how you can achieve that.

Es una receta que encontré en pinterest hace mucho y la he hecho hoy por primera vez, y no me arrepiento.

Ingredients and spices that need to be Prepare to make Fiambre de pollo fácil y rápido:

1. 800 g pechuga de pollo
2. 250 bacon
3. 2 huevos
4. 1 sobre sopa de champiñones o cebolla

Steps to make to make Fiambre de pollo fácil y rápido

1. Se pica el pollo con el bacon muy fino, (yo lo hice con la thermomix), se reserva.
2. Se baten los huevos con el sobre de sopa en la batidora(o en la thermomix con la mariposa), se mezcla la crema huevo-sopa con la carne, hasta que todo este bien integrado.
3. Se pone papel de aluminio en la bandeja del horno, se pone la carne bien extendida en el centro del aluminio, se forma un rollo bien apretado y se cierran los lados del rollo para que esté bien tapado. (Estilo caramelo)
4. Se mete en el horno caliente, a 180° durante 40 minutos. Se quita el aluminio verificando que este bien cocido, y se corta en lonchas más o menos finas al gusto. Se sirve con mayonesa y una ensalada, o se usa en bocadillo. Riquísimo

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Fiambre de pollo fácil y rápido. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!