Batido de melón

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Batido de melón. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Batido de melón is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Batido de melón is something that I've loved my entire life.

Many things affect the quality of taste from Batido de melón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Batido de melón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Batido de melón is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Batido de melón estimated approx 10 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Batido de melón using 5 ingredients and 4 steps. Here is how you can achieve that.

#abecedario un batido que es todo un acierto, y está buenísimo y refrescante, es ideal para el desayuno, media mañana o para la merienda .

Ingredients and spices that need to be Take to make Batido de melón:

1. 2 rodajas melón gruesas
2. 1 plátano maduro
3. 300 mililitros leche desnatada fría o la que uséis (también con bebida vegetal)
4. 3 cucharitas azúcar moreno
5. 1 poquito canela (opcional)

Instructions to make to make Batido de melón

1. Unas horas antes de hacerlo metemos la fruta al frigorífico para que esté fresquita.
2. En el vaso de la batidora ponemos el melón sin la cáscara y en trozos, el plátano partido en dos, la leche o bebida que uséis, el azúcar y la canela si la usáis.
3. Triturar todo durante un minuto a máxima potencia y servir, consumir inmediatamente, podéis poner unos hielos.
4. En Thermomix: todos los ingredientes en el vaso (incluido hielo si usáis) y triturar 30 segundos en velocidad 4.

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So that's going to wrap it up with this exceptional food Steps to Prepare Any-night-of-the-week Batido de melón. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!