Estofado de ternera en Crock Pot

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Estofado de ternera en Crock Pot. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Estofado de ternera en Crock Pot is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Estofado de ternera en Crock Pot is something that I have loved my entire life.

Many things affect the quality of taste from Estofado de ternera en Crock Pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado de ternera en Crock Pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Estofado de ternera en Crock Pot is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Estofado de ternera en Crock Pot using 10 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Estofado de ternera en Crock Pot:

1. 1 kilo ternera de guisar troceada
2. 1 zanahoria
3. 1 puerro
4. 1 cebolla
5. 2 dientes ajo
6. 100 gr. vino tinto
7. 1 cucharada AOVE
8. al gusto sal
9. 1 cubito caldo de carne
10. 1 vaso agua

Steps to make to make Estofado de ternera en Crock Pot

1. Lavamos las verduras y las cortamos a trozos, mientras ponemos a calentar a fuego fuerte una sartén con el aceite. Reservamos las verduras. Cuando esté bien caliente la sartén, doramos los trozos y los pasamos a la olla.
2. En la misma sartén saltearemos las verduras reservadas, que también añadiremos a la olla con la carne.
3. Echamos el vino, el cubito de caldo de carne y el agua y programamos 4 horas y media en baja. Separamos la carne de las verduras, que trituraremos bien (en mi caso lo hice en la thermomix) y comprobáis el punto de sal. Lo volvemos a añadir a la olla para que se caliente durante 30 minutos.

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So that's going to wrap this up for this special food How to Make Ultimate Estofado de ternera en Crock Pot. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!