Crema de patatas, cebolleta y puerro

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Crema de patatas, cebolleta y puerro. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crema de patatas, cebolleta y puerro is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Crema de patatas, cebolleta y puerro is something that I have loved my entire life.

Many things affect the quality of taste from Crema de patatas, cebolleta y puerro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de patatas, cebolleta y puerro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de patatas, cebolleta y puerro is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de patatas, cebolleta y puerro estimated approx 30 min.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Crema de patatas, cebolleta y puerro using 7 ingredients and 4 steps. Here is how you cook that.

He hecho la compra, y entre otras cosas compré puerros y cebolleta. Le quité los tallos, y estos tallos #LoCocinoNoLoTiro, los aproveché para hacer esta crema.

Para presentarla usé los crujientes de patatas que hice con la piel que les quité 😜👍

Ingredients and spices that need to be Make ready to make Crema de patatas, cebolleta y puerro:

1. 3 patatas
2. Los tallos de un manojo de cebolletas
3. Los tallos de 2 puerros
4. 600 g agua
5. 2 pastillas caldo
6. 4 quesitos
7. 1 chorrito aceite

Instructions to make to make Crema de patatas, cebolleta y puerro

1. Lavar los tallos de las cebolletas y los puerros, y las patatas.
2. Partirlos en trozos y ponerlos con el agua y las pastillas a cocinar a fuego medio 25 min. Yo usé Thermomix, programé 25 min/100°C/vel 1
3. Agregar el aceite y los quesitos y triturar. Si usas Thermomix 1 min/ vel 5-10
4. Servir con un chorrito de aceite y crujiente de patatas https://Cookpad.com/es/recetas/13839745-crujientes-de-piel-de-patatas?invite_token=Ggpm58SNhXhyd8EG9zaDuxYN&shared_at=1602600976

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So that is going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Crema de patatas, cebolleta y puerro. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!