Clafoutis a mi manera (Vegana)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Clafoutis a mi manera (Vegana). One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Clafoutis a mi manera (Vegana) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. Clafoutis a mi manera (Vegana) is something that I've loved my entire life.

Many things affect the quality of taste from Clafoutis a mi manera (Vegana), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Clafoutis a mi manera (Vegana) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Clafoutis a mi manera (Vegana) using 7 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Clafoutis a mi manera (Vegana):

1. 400/500 gr. cerezas s/rabillo y s/hueso
2. 3 huevos
3. 80 gr. harina de repostería
4. Margarina
5. 300 ml bebida de avena
6. 100 gr. azúcar moreno hecho glass
7. 1 pizca sal

Instructions to make to make Clafoutis a mi manera (Vegana)

1. Horno a 180º.
   Engrasar el molde y poner las cerezas. Reservar.
   Batir los huevos.
   Incorporar la harina, disuelta previamente con la bebida vegetal, y batir hasta que quede homogéneo.
   Añadir la sal, el azúcar y mezclar bien.
2. Con Thermomix:
   Hacer glass el azúcar 20 segundos, velocidad 5/10.
   Incorporar la harina, la pizca de sal, los huevos y la bebida vegetal 15 segundos, velocidad 5.
   Verter sobre las cerezas.
   Hornear durante 35/40 minutos más o menos, dependiendo de hornos.
   Espolvorear con azúcar glass o azúcar moreno.

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So that is going to wrap it up for this special food Steps to Make Award-winning Clafoutis a mi manera (Vegana). Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!