Tarta de turrón dos chocolates con Thermomix

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Tarta de turrón dos chocolates con Thermomix. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tarta de turrón dos chocolates con Thermomix is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Tarta de turrón dos chocolates con Thermomix is something which I have loved my whole life.

Many things affect the quality of taste from Tarta de turrón dos chocolates con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de turrón dos chocolates con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de turrón dos chocolates con Thermomix is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Tarta de turrón dos chocolates con Thermomix using 10 ingredients and 10 steps. Here is how you cook it.

Una tarta riquísima y nada empalagosa, sacada del recetario de mi amiga Ana Sevilla, espero que os guste, está muy rica y es muy fácil de hacer 😉😊

Ingredients and spices that need to be Get to make Tarta de turrón dos chocolates con Thermomix:

1. 1 rulo de galletas maría
2. Chocolate negro fundir y postres
3. Chocolate blanco fundir y postres
4. 170 gr turrón de jijona
5. Nata de montar o cocinar
6. Leche
7. Cuajada
8. 100 gr mantequilla a temperatura ambiente
9. Azúcar moreno
10. Almendra crocanti y fideos de chocolate para decorar

Instructions to make to make Tarta de turrón dos chocolates con Thermomix

1. Ponemos las galletas en el vaso y trituramos a velocidad 5 unos segundos.A continuación añadimos la mantequilla a temperatura ambiente y mezclamos unos segundos a 40° de temperatura
2. Una vez mezclado todo volcamos en el molde y aplastamos con una cuchara extendiendo bien la galleta.Llevar el molde a la nevera para que endurezcan la base con la mantequilla y mientras vamos haciendo las capas de chocolate y turrón
3. 1° Capa de chocolate negro: 150 gr de chocolate negro fácil de fundir(hacendado).50 gr de azúcar moreno, 200 gr de leche, 200 gr de nata de montar o cocinar y 1 sobre de cuajada. -
4. Todos los ingredientes al vaso, 7 minut, 90°,vel 5.Volcar sobre la base y llevar a la nevera. Mientras aclaramos el vaso y hacemos la siguiente capa
5. 2° Capa turrón: 170 gr de turrón de Jijona, 200 gr de leche, 200 gr de nata de montar o cocinar, 1sobre de cuajada.
6. Todos los ingredientes al vaso, 7 minut, 90°,veloc 5.Rallar la base de chocolate negro con un tenedor, volcar sobre la capa rallada y llevar a la nevera
7. 3° Capa chocolate blanco: 150 gr chocolate blanco, 200 gr de leche, 200 gr de nata montar o cocinar, 1 sobre de cuajada.
8. Sin lavar el vaso, todos los ingredientes, 7 minut, 90°,veloc 5.Volver a rallar la base de turrón con un tenedor(esto hace que se peguen bien las capas entre sí).Volcar y llevar a la nevera 3 horas mínimo.Yo la hice de un día para otro y así estaba perfecta al desmoldarla
9. Desmoldar bien fría y adornar. En mi caso con almendra crocanti y fideos de chocolate. Congela perfectamente y se conserva en la nevera 5 días perfectamente.
10. Queda riquísima, si la hacéis ya veréis que delicia.

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