Fideuá de marisco

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Fideuá de marisco. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Fideuá de marisco is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Fideuá de marisco is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Fideuá de marisco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá de marisco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá de marisco is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuá de marisco estimated approx 60 min.

To get started with this recipe, we have to prepare a few ingredients. You can have Fideuá de marisco using 13 ingredients and 9 steps. Here is how you can achieve it.

Bueno esta receta es un experimento que hice con la Thermomix a mí me gustó el resultado y la niña se volvió loca diciendo ummmm mamá está rico de lo que la gusto, espero que la disfrutéis vosotros también.

Ingredients and spices that need to be Prepare to make Fideuá de marisco:

1. 1 sepia
2. 250 gr gambas peladas
3. 250 gr almejas
4. 1 tomate
5. 1 cebolleta
6. 1 trozo pimiento rojo
7. 1 pimiento verde italiano
8. 2 dientes ajo
9. 250 gr fideos huecos
10. azafrán
11. 50 gr aceite
12. 2 pastillas caldo de pescado
13. 500 gr agua

Instructions to make to make Fideuá de marisco

1. Ponemos en el vaso los pimientos, la cebolleta y los dientes de ajo, picamos 5 segundos, velocidad 5.
2. Agregamos el aceite, programamos 7 minutos, varoma, velocidad 1
3. Incorporamos el tomate pelado y picado, programamos 10 minutos, varoma, velocidad 1
4. Colocamos la mariposa, añadimos las gambas y la sepia troceada.
5. Colocamos las almejas bien lavadas en el recipiente varoma.
6. Colocamos el varoma en su posición, programamos 05:30 minutos, varoma, velocidad 1.
7. Incorporamos el agua, las pastillas de caldo desmenuzadas y el azafrán.Programamos 7 minutos, temperatura varoma, velocidad 1.
8. Añadimos los fideos y programamos el tiempo que ponga en el paquete aunque yo lo puse un poco más por que para mi gusto estaban muy enteros, 100º, velocidad 1, luego dejamos reposar en el vaso 5 minutos.
9. Mezclamos con las almejas y listo para servir.

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So that is going to wrap this up for this special food Steps to Prepare Award-winning Fideuá de marisco. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!